Great idea on how to serve raw veggies warm!

Today I made Spinach, Orange Salad pg. 165 A simple, 3 ingredient salad, yet very yummy.

Topped with Strawberry Dressing pg. 178 Love having a salad dressing that is fruit base!

1 T honey
1 T lemon juice
1/4 c. fresh orange juice
1/2 c. fresh strawberries

Combine all ingredients in blender and blend until smooth.

I also made Couscous and Raw Veggies pg. 249 I love couscous. The cookbook had a great idea in this recipe to cook the couscous, remove from heat, add raw veggies, cover and let sit for 10-15 min. That way the veggies are still raw, yet warm and softer than if served right after adding. Great idea!


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