Posts Tagged ‘whole wheat bread’

Frieden Herb Bread—Yummy!

Frieden Herb Bread
Makes 1 loaf
 
2 pkg yeast or about 2 T
1/4 c. warm water
1c. milk
2t. salt
1/2 c. honey
1/4 butter
5c. whole wheat flour
2 eggs
1/2 t. dried basil
1/2 t. dried thyme
1/2 t. dried oregano
1 t. nutmeg
 
Soften yeast in warm water. Scald milk; measure honey, salt and butter into bowl; add milk. Cool. Add 2 c. flour. Beat and add yeast and eggs, slightly beaten. Add herbs and flour to make soft dough. Knead and let rise like other bread. Bake at 350 for about 30 min.
 
Advertisements